The Community Edible Wall

The Community Edible Wall project aims to deliver an accessible education programme for adults and families in the community using a sustainable hydroponic installation known as an edible wall. Participants attend workshops to develop the essential and technical skills required to grow food using the edible wall while learning about health, sustainability, and the green sector.

This project empowers participants to reflect on their core values, skill-sets, and to make steps towards positive change for their health and wellbeing. By the end of the programme participants are equipped with the knowledge to introduce others to sustainable food growing, to positively impact their communities, and to effectively communicate their skills.